A healthy lifestyle by eating fresh garden salad topped with your own personal dressing. ... Upon searching, you bumped into the problem: Determine the range of the volume of your titrant, at a concentration of 0.48 N, if the Saponification Value of 1.5mL of Olive Oil is 190-195 mg HCl/g, USP. SpGr of Olive Oil: 0.915g/ mL.​


Saponification is the name of the chemical reaction that produces soap. In the process, animal or vegetable fat is converted into soap (a fatty acid) and alcohol. The reaction requires a solution of an alkali (e.g., sodium hydroxide or potassium hydroxide) in water and also heat.

Saponification is a process by which triglycerides are reacted with sodium or potassium hydroxide (lye) to produce glycerol and a fatty acid salt called "soap." The triglycerides are most often animal fats or vegetable oils.


Because living things do not have carbon

B. because of the gravity of the earth


thx f0r fr33 p0ints.


true po


sana makatulong

answer :


Explanation :

he examined what compound does soap made and it's title saponification though.

3. b

4. b

5. c


ayan na po ang sagot




1. b

2. a

3. c



Serviceability Limit State (SLS)

Section properties (SLS)

In the calculation of the gross moment of inertia of the composite section the steel deck is ignored as is any concrete in tension. The concrete is converted into an equivalent steel section using an effective modular ratio based on the proportions of long and short term loads which are relevant to the particular calculation. Two alternative approaches are given - see p.16.1-308 in the 2005 Commentary, or p.16.1-353 in the 2010 Commentary for obtaining these properties.

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